Check out Our Menus
Our menu offers modern dishes, inspired by historic Italian gastronomy. The A la Carte menu is available throughout lunch and dinner with an additional set lunch menu offered Monday to Friday excluding Public holidays.
Sweet Shrimp Salad
Tomatillo, Baja Crema, Cabbage, Fried Okra
Cornish mackerel, marinated tomatoes, fragrant curry, tamarillo
Snails, parsley, anchovy, mace & pickled vegetables
Frog’s legs, girolles, garlic, parsley & fennel
Earl Grey Tea Cured Salmon
Lemon salad, gentleman’s relish, wood sorrel
Dark Chocolate & Brownie Delice
Fudge bits & salted caramel ice cream
Berry Cheesecake Trifle
Fresh raspberries & strawberries, sable cookie
Caramelised Lemon Tart
Meringue crisps, gin & tonic ice cream
The Classic Burger
Chargrilled, with or without bacon, on a brioche bun & fries
Hollandaise sauce, green beans & potato galette
Confit de Canard
Duck confit, white bean & ham cassoulet, wilted spinach
Roasted Steak Roulade
Mint parsley with apple cider vinegar, salt, sugar & spices
Mushroom Ketchup & Fries
Marinated tomatoes, fragrant curry, tamarillo
Tagliatelle Pesto Chicken
Roasted Mediterranean vegetables, tomato and herb sauce
Lobster & Cucumber Soup
Short saddle of lamb with cucumber heart, sweetbread, borage & mint
Parmesan, girolles, cider apple & smoked walnuts
Grilled Onion Emulsion
Grilled onion emulsion, spiced celeriac sauce
We cater to various dietary restrictions and offer vegetarian and vegan options on any trading day, please contact us at least 24 hours prior to your booking and we will do our best to accommodate your request.
We believe that no dish can be better than its ingredients, and that the best ingredients are usually local.
Every day we make many decisions about what we eat and every one of our food choices has an ethical and environmental impact.
It is the best of coincidences that good food choices – those that are good for our land and people, for the environment, for the body and mind – are also delicious and enjoyable.
Our Food Philosophy
We believe that no dish can be better than its ingredients, and that the best ingredients are usually local. As great cooking starts with great ingredients, great ingredients start with great farmers.
or call +44 (0) 207 235 1200